Is your pesto the besto? Hello I am back again as promised with a dose of brunch inspo to set you up for the week ahead. Not that you should feel restricted to making this recipe only in the morning as it would be delicious at any time of day. It is definitely a "does … Continue reading Blanched Asparagus and Crispy Parma Ham with a Rocket Pesto
Hey guys may I introduce you to your new go to recipe for the summer months? I have had this recipe in the works since Christmas but postponed its publication until now as I thought it would be better enjoyed in the sun with a glass of chilled white wine rather than around the Christmas … Continue reading Patatas Bravas Baked Cod
Ravenous for ravioli? Well today is your lucky day... I spent the first decade of my life believing that these little pockets of flavour were called "family pasta" and the first two decades of my life eating them from a packet. The former was due to the fact that eating ravioli was more or less … Continue reading Spinach, Ricotta and Pesto Ravioli in a Rosemary Butter
Hello, hello, hello; I hope that you are all well! I must start by apologizing for the delay in writing up this post. I meant to share it last week but I have been celebrating my birthday with my lovely friends and family (plus a lot of food of course!) and kept on postponing it... … Continue reading Chicken Katsu Curry
Risotto is one of those dishes that just always hits the spot... I have strayed slightly away from the traditional risotto recipe today by substituting rice (usually the key ingredient) with pasta. The result was delicious. Orzo is basically a rice shaped pasta so the texture of this is very similar to the standard risotto … Continue reading Orzo, Salmon and Rocket Risotto topped with a Poached Egg
This is the perfect dish to warm you up amidst the gloomy January weather: mild yet warming and creamy whilst still brimming with flavour. I feel that my recipes generally fit into two broad categories: speedy and light or indulgent and a little more time consuming. This curry definitely fits into the latter category but … Continue reading Creamy Butter Chicken Curry
Today I am bringing you all a little comfort food to help ease the January blues. Comfort food = macaroni and cheese, I mean what else...? I feel that mac and cheese is like the childhood best friend of food. You probably discovered it when you were six, turned to it after your first break … Continue reading Four Cheese and Sage Mac n’ Cheese with Crispy Bacon
Hi guys! Today I am bringing you the ever humble and ever delicious (gastro) pub grub in the form of a fish finger sandwich... ... Obviously not any old frozen fish finger and slightly stale bread sandwhich. This is a sage and parmesan breaded cod fillet served with parma ham, minted pea puree and a … Continue reading Cod Goujon Butty with Parma Ham and a Minted Pea Pureé
Wish to Dish 