This low maintenance chicken parm will quickly become your go to weeknight supper.
What better way to use up leftover roast chicken than tossing it in garlic, oil and linguine? I have completed my first term at cookery school (yay) and one of the many perks of the Easter break's arrival is that I can get back to creating and sharing my own recipes. I am studying classical … Continue reading Roast Chicken Aglio e Olio
Who's down for some nachos?! More specifically these loaded salsa verde chicken nachos topped with pica de gallo, avocado and coriander yoghurt - I was not joking when I said that they were loaded. Nachos are the ultimate sociable snack - which is exactly why I love them so much. They evoke memories of many … Continue reading Loaded Sasla Verde Chicken Nachos
Winner winner chicken dinner... Okay so I thought you would all appreciate another super easy one pan supper. Even someone who loves cooking as much as I do appreciates recipes that are speedy and delicious in equal measure... Also my previous one pan meals have gone down very well so I thought why not do … Continue reading One Pan Almond Coated Chicken Asparagus and New Potatoes (Gluten Free)
Banh craving Vietnamese food recently so here goes... So I have never actually been to Vietnam (one day I will hopefully get the chance), but my sister has and in a previous blog post I wrote about her taking me to this amazing Vietnamese street food cafe in London to fulfill her cravings. Whilst there … Continue reading Banh Mi Burger
Hello, hello, hello; I hope that you are all well! I must start by apologizing for the delay in writing up this post. I meant to share it last week but I have been celebrating my birthday with my lovely friends and family (plus a lot of food of course!) and kept on postponing it... … Continue reading Chicken Katsu Curry
Hellooo may I introduce you to creamy pasta perfection? I try to maintain diversity in my recipes: partly so that at any one time there will be something to please everyone at the top of my archives but also because I love trying out new techniques, ingredients and cuisines. I am aware, however, that I … Continue reading Lemon and Mascarpone Penne with Basil Chicken and Asparagus