A recipe for munching and brunching today... Shakshouka is a dish that has recently found fame on instagram - it is posted almost as frequently as the perennial avocado toast and you are unlikely to scroll down your feed on a Sunday (brunching day) without it popping up. The recipe originates from the middle east … Continue reading Sausage and Sweet Potato Shakshouka
Banh craving Vietnamese food recently so here goes... So I have never actually been to Vietnam (one day I will hopefully get the chance), but my sister has and in a previous blog post I wrote about her taking me to this amazing Vietnamese street food cafe in London to fulfill her cravings. Whilst there … Continue reading Banh Mi Burger
Hi, hello! Congratulations on making it through another week - how is it April already?! I have always been a fan of DIY finger food: serving up a mish mash of little dishes and letting your guests/ family/ friends pick and chose what they wish to eat. It is a sociable and generous way of … Continue reading Lamb and Almond Kebabs with Coriander Oil and Tzatziki
Springing onto the blog today with this seasonal tart. I know that I talk about the weather a lot on here but I am British and this is what we do... The weather this week has been so stunning and all I want to do at such times is pack up a picnic and devour … Continue reading Caprese Pesto Tart // Vegan Option
Hi guys! Today I am bringing you the ever humble and ever delicious (gastro) pub grub in the form of a fish finger sandwich... ... Obviously not any old frozen fish finger and slightly stale bread sandwhich. This is a sage and parmesan breaded cod fillet served with parma ham, minted pea puree and a … Continue reading Cod Goujon Butty with Parma Ham and a Minted Pea Pureé
Helloooo. So, let's discuss burgers... In recent years the humble burger has undergone a metamorphosis. It is no longer merely a greasy, poor quality snack that is grabbed at a drive through or after a night at the pub. It has become a international phenomenon, and a gourmet one at that. The burger is now … Continue reading The Ultimate Classic Burger
Today is a perfect day for tacos don't you think? I know I say this about a lot of dishes but tacos are just one of the best foods out there: light, more-ish and crammed full of delicious morsels and a multitude of flavours. I find that there is something exciting about laying out a … Continue reading Spiced Cauliflower Tacos with a Feta Corn Salsa
