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Category: Burgers, Sandwiches and Flatbreads

Banh Mi Burger

April 11, 2017April 11, 201751 Comments

Banh craving Vietnamese food recently so here goes... So I have never actually been to Vietnam (one day I will hopefully get the chance), but my sister has and in a previous blog post I wrote about her taking me to this amazing Vietnamese street food cafe in London to fulfill her cravings. Whilst there … Continue reading Banh Mi Burger

Lamb and Almond Kebabs with Coriander Oil and Tzatziki

April 2, 2017May 29, 201740 Comments

Hi, hello! Congratulations on making it through another week - how is it April already?! I have always been a fan of DIY finger food: serving up a mish mash of little dishes and letting your guests/ family/ friends pick and chose what they wish to eat. It is a sociable and generous way of … Continue reading Lamb and Almond Kebabs with Coriander Oil and Tzatziki

Caprese Pesto Tart // Vegan Option

March 27, 201745 Comments

Springing onto the blog today with this seasonal tart. I know that I talk about the weather a lot on here but I am British and this is what we do... The weather this week has been so stunning and all I want to do at such times is pack up a picnic and devour … Continue reading Caprese Pesto Tart // Vegan Option

Cod Goujon Butty with Parma Ham and a Minted Pea Pureé 

January 11, 2017May 29, 201723 Comments

Hi guys! Today I am bringing you the ever humble and ever delicious (gastro) pub grub in the form of a fish finger sandwich... ... Obviously not any old frozen fish finger and slightly stale bread sandwhich. This is a sage and parmesan breaded cod fillet served with parma ham, minted pea puree and a … Continue reading Cod Goujon Butty with Parma Ham and a Minted Pea Pureé 

The Ultimate Classic Burger

December 7, 2016May 29, 201712 Comments

Helloooo. So, let's discuss burgers... In recent years the humble burger has undergone a metamorphosis. It is no longer merely a greasy, poor quality snack that is grabbed at a drive through or after a night at the pub. It has become a international phenomenon, and a gourmet one at that. The burger is now … Continue reading The Ultimate Classic Burger

Spiced Cauliflower Tacos with a Feta Corn Salsa

November 30, 2016May 29, 201724 Comments

Today is a perfect day for tacos don't you think? I know I say this about a lot of dishes but tacos are just one of the best foods out there: light, more-ish and crammed full of delicious morsels and a multitude of flavours. I find that there is something exciting about laying out a … Continue reading Spiced Cauliflower Tacos with a Feta Corn Salsa

Squash, spinach and pine nut flatbread with a garlic basil butter

November 16, 2016December 7, 20164 Comments

Hello, hello, hello! Today I have another autumnal flatbread for you all to make and devour... I am going through a huge flatbread obsession at the moment (as you may have noticed in my photos!). Any alternative to a rushed shop bought sandwich for lunch has to be a winner, right? The one I made … Continue reading Squash, spinach and pine nut flatbread with a garlic basil butter

Pear, Parma Ham and Brie Flatbread

October 25, 2016May 29, 20177 Comments

Hello again! Today I made this rather lovely autumnal flatbread and I wanted to share the recipe with you so here goes... Pears are finally back in season (in England) and I am very excited about it! Also in season again are the bitterly cold winds that make me want to stay inside and eat … Continue reading Pear, Parma Ham and Brie Flatbread

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Happy Christmas!! 🎄⛄⭐💌 Stir a few sprigs of sage and a dollop of butter into your potatoes for the last 10 mins of cooking to create these gorgeous sage butter potatoes.
I wrote a set of recipes for the ultimate Christmas feast for @womansweekly 🌲🍽️🌟
Smoked salmon with preserved lemon, beetroot and a horseradish crème fraîche. I wrote this as a Christmas day starter but it should be enjoyed all year round. 🍋
A dream come true to see my recipe for Pear & Brown Sugar Puddle Pudding in this months @waitrose magazine🍐
Crispy sea bream with brown butter and samphire for @womanandhome March. Brown butter makes every thing you add it to taste like nectar 😍
Thank you so much to everyone who has already bought our cards ✨💛 There are just a few left in stock now so if you still wanted to buy some, get over to @lucyclaireillustration Etsy shop ASAP via the link in my bio 💌

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