Food for the eyes as well as the mouth. This vibrant and tangy curry makes for the perfect 20 minute supper. The delicate flavour of the sea bream is the perfect foil for the aromatic heat of the curry sauce and it is wonderfully easy to make. Serve with fluffy jasmine rice if you are … Continue reading Red Thai Curry with Crispy Sesame Sea Bream
So there has to be one upside to this freezing and somewhat miserable weather - the food that we make to warm ourselves up. I must admit that generally I am not the biggest fan of soups. However I have been ill this week and thought that soup would be a safe stepping stone to … Continue reading Sweet Potato, Ginger and Coconut Soup
Hey guys may I introduce you to your new go to recipe for the summer months? I have had this recipe in the works since Christmas but postponed its publication until now as I thought it would be better enjoyed in the sun with a glass of chilled white wine rather than around the Christmas … Continue reading Patatas Bravas Baked Cod
Banh craving Vietnamese food recently so here goes... So I have never actually been to Vietnam (one day I will hopefully get the chance), but my sister has and in a previous blog post I wrote about her taking me to this amazing Vietnamese street food cafe in London to fulfill her cravings. Whilst there … Continue reading Banh Mi Burger
A taste of Thailand... Travelling is undoubtedly the best (though definitely not the cheapest) way to gain culinary inspiration: sampling new flavours, techniques and traditions enriches your experience not only whilst on holiday but also through bringing those new ideas back to your kitchen at home. I travelled to Thailand with my family last summer … Continue reading Pad Krao Pao (Pork Stir Fry)
Hellooooo I hope that you are all well! Today I thought that I would do something slightly different and share a trio of side dishes with you. I feel that vegetables are often not given the attention and appreciation they deserve... I know that it is easier to just boil up some carrots or throw … Continue reading Feta Rosemary Sweet Potato Fries, Moroccan Corn and Chili Garlic Brocolli
Hello, Hello, Hello. Lets talk about one of the seven wonders of the (food) world.... Camembert. Cranberry and camembert is undeniably one of the best flavour combinations of the festive period/ any time of year in fact. Today I took this combo to the next level: I coated the camembert in a herb and sour … Continue reading Camembert Bites with a Cranberry Dipping Sauce
