Getting into the Halloween spirit (for once) today with these deliciously easy spider webs. Whether you love it or hate it Halloween does have one rather glorious perk: an excuse to eat chocolate - and lots of it! This is a super easy recipe (it basically consists of melting chocolate) that you can whip us … Continue reading Chocolate Spider’s Webs
How does a 20 minute sticky beef stir fry sound? Like the perfect easy midweek supper right? Stir fries are the ultimate lazy girl dinner. Minimum time, effort and washing up with maximum flavour, enjoyment and impact. Today's stir fry is no different - the beef only needs to sit in it's marinade for a … Continue reading Sticky Sesame and Miso Beef Stir Fry
Hello how are you doing? Today from the Wish to Dish kitchen is this Moroccan inspired spread! Moroccan cuisine is one of the most beautiful in the world: both to look at and to eat. I went on holiday to Marrakesh a couple of years ago and the food that I ate there stands out … Continue reading Lamb Tagine with a Roasted Chickpea and Charred Apricot Salad
Today is a perfect day for tacos don't you think? I know I say this about a lot of dishes but tacos are just one of the best foods out there: light, more-ish and crammed full of delicious morsels and a multitude of flavours. I find that there is something exciting about laying out a … Continue reading Spiced Cauliflower Tacos with a Feta Corn Salsa
Hello, Happy brunching day (Sunday). Today I am returning to the glorious realm of breakfast/ brunch food and whipping up some super fancy french toast. As if french toast wasn't delicious enough already; I add chocolate chips, roasted hazelnuts and a blueberry jelly/ sauce (depending on how long you leave it to set). This may … Continue reading Chocolate Chip French Toast with a blueberry sauce and roasted hazlenuts
Hello, Hi, how are you doing? I am returning to comfort food today with this recipe as I feel that in light of current events we could all do with a little bit of comforting. Out of all the recipes I have created and written about this is possibly my favorite: I make it at … Continue reading Parma Sausage Linguine
Hello there, I hope you had a lovely weekend. Today I am going to discuss the incredible Cook for Syria campaign and share a few recipes from my personal contribution towards it. The ongoing crisis in Syria is immense, it is estimated that the lives of 8 million children are in serious danger, many have … Continue reading Cook for Syria, Lamb Meatballs and Spiced Aubergine
