Today I am making your weeknights easier (and healthier) with this super speedy recipe. This is a dish that is perfect for the more vegetable phobic people in your life... It may look like a pile of egg noodles to the untrained eye but in fact half of the noodles are made up of cleverly … Continue reading Teriyaki Salmon with Lime Infused Egg and Courgette Noodles
This recipe was conceived by a common conundrum - how do I use up the ingredients left in my fridge at the end of the week and make them into a delicious meal...? ... I enjoyed the resulting stir fry so much that 1) it has become a weekly meal staple and 2) I am … Continue reading Ginger and Chili Prawn Stir Fry with Egg Fried Rice
Risotto is one of those dishes that just always hits the spot... I have strayed slightly away from the traditional risotto recipe today by substituting rice (usually the key ingredient) with pasta. The result was delicious. Orzo is basically a rice shaped pasta so the texture of this is very similar to the standard risotto … Continue reading Orzo, Salmon and Rocket Risotto topped with a Poached Egg
Hi guys! Today I am bringing you the ever humble and ever delicious (gastro) pub grub in the form of a fish finger sandwich... ... Obviously not any old frozen fish finger and slightly stale bread sandwhich. This is a sage and parmesan breaded cod fillet served with parma ham, minted pea puree and a … Continue reading Cod Goujon Butty with Parma Ham and a Minted Pea Pureé
Hello, today I am bringing you the perfect week night supper. Bonus points for me as it is also super healthy (minus the maple syrup...). I have been attempting to create the perfect recipe for an autumnal/ winter salmon dish for a while now and when a friend of mine requested that I post another … Continue reading Maple Salmon, Sweet Potato and Broccolini Tray Bake
Hello everyone, happy Saturday! I wanted to share this recipe with you at the weekend as its preparation may be a little too lengthy for your typical speedy weeknight supper, as when making your own pasta it should always be given the love and attention it deserves and never be rushed. For a very long … Continue reading Pici Pasta with Chili Garlic Prawns
